Wednesday, September 3, 2008
Buttered Garlic Prawn
This morning I woke up early just to prepare my ingredients for buttered garlic prawn, and since i have an available white wine in the ref i marinated the prawns with it. After an hour i cook the prawns with butter and garlic, and the result, the prawns were hard and dry =(. So i decided to change my dish, i bought a bottle of Sprite from the store and pour the whole content into the pan. Add a little soy sauce and a dash of salt and pepper.
This was not the plan but since the first attempt for buttered garlic prawn failed i invented something different. I don't know what to call this dish, a prawn marinated with white wine, sauteed with butter and garlic and boiled with Sprite; a mix of three prawn recipes i think.
It's OK, a little experiment with food won't hurt. And the result?? We'll know that after lunch, hehe...
Learned Lesson:
Bad - don't marinate your prawn with wine if you don't drink one, you won't like the taste.
Good - at least you tried! =)
..
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment